Phaidon Where Chefs Eat: A Guide To Chefs' Favorite Restaurants

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Phaidon

Where Chefs Eat: A Guide To Chefs' Favorite Restaurants

$25

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More than 600 globally recognized chefs—including David Chang, Yoshihiro Narisawa and Massimo Bottura—offer suggestions on where to eat around the world.

  • Published by Phaidon
  • Hardcover
  • 976 pages
  • 8.25" height x 5.75" width x 2.75" depth, approximately





Style # 503905978
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