Rizzoli The Art Of The Cheese Plate: Pairings, Recipes, Style, Attitude

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Rizzoli

The Art Of The Cheese Plate: Pairings, Recipes, Style, Attitude

$35

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Filled with colorful photography of artfully curated plates, this book is the perfect gift for any host or cheese lover. Acclaimed chef-fromager Tia Keenan imparts expert tips on everything from sourcing cheese to foolproof pairings, enabling readers to master delicious and sophisticated entertaining with ease.

  • By Tia Keenan and Noah Fecks.
  • Publisher by Rizzoli. (September 6, 2016.)
  • Hardcover.
  • 192 pages.
  • 7.5" length x 1.0" width x 10.0" height (approximately).
  • ISBN: 9780847849826.
Style #505428134
Founded by media mogul Angelo Rizzoli in Italy in 1929, this prestigious publishing house launched its U.S. operations in 1974, showcasing the works of legendary fashion designers, architects, and photographers. Stunning reprints of some of the world’s most-iconic imagery make Rizzoli’s beautifully packaged and carefully bound books essential additions to a well-curated coffee-table collection.

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